| Company | Outsourcing(Cambodia)inc |
|---|---|
| Type | Public Limited Company |
| Function | |
| Employees | 100 |
| Location | PhnomPenh |
| Position Title | Chef De Partie (400$ - 450$) | Level | Middle |
|---|---|---|---|
| Hiring | 2 | Salary | 450 |
| Sex | Male/Female | Age | 25 |
| Public Date | 2020-03-11 | Closing Date | 2020-04-11 |
| Term | Contract | Qulification | No-limitations |
| Language | English | Language Level | Good |
| Location | Phnom Penh | Benefit |
Job Description
| ** Assist Chef in setting up menu - Check the quality of raw or cooked food products to ensure the quality. - Check the quantity and quality of received products. - Collaborate with other personnel to plan and develop recipes or menus, taking into account such factors as seasonal availability of ingredients or the likely number of customers. - Determine how food should be presented and create decorative food displays. - Determine production schedules and staff requirements necessary to ensure timely delivery of services. - Inspect supplies, equipment, or work areas to ensure conformance to established standards. - Instruct cooks or other workers in the preparation, cooking, garnishing, or presentation of food. - Monitor sanitation practices to ensure that employees follow standards and regulations. - Order or requisition food or other supplies needed to ensure efficient operation. - Prepare and cook foods of all types, either on a regular basis or for special guests or functions. - Supervise or coordinate activities of cooks or workers engaged in food preparation. - Demonstrate new cooking techniques or equipment to staff. - Estimate amounts and costs of required supplies, such as food and ingredients. |
Job Requirement
- Have experience working for restaurant as Chef De Partie before at least 3 years Contact Person: HR Officer Facebook Page: https://www.facebook.com/outsourcingcambodia Phone: 023 5197 888 / 086 986 133 / 096 641 7309 Email : info@outsourcingkh.com |